MorganGastro Commercial 20Qt Planetary Stand Mixer, 1100W Electric Food Mixer with 3 Speeds, Includes Dough Hook, Flat Beater & Whisk,ETL Certification

The 1100W motor operates at three adjustable speeds to meet specific culinary requirements: the low-speed setting (125 RPM) is designed for kneading flour with the dough hook (not to exceed 30 minutes of continuous use); the medium-speed setting (225 RPM) is utilized with the flat beater for mixing meat or vegetable fillings and pastes (not to exceed 25 minutes of continuous use); and the high-speed setting (404 RPM) is applied with the wire whip for aerating egg whites and creams (not to exceed 20 minutes of continuous use). To maintain mechanical integrity, please ensure the motor is stopped completely before shifting between speed settings.

The 20Qt bowl and all three attachments—dough hook, flat beater, and wire whip—are manufactured from food-grade stainless steel. This material selection ensures the unit is rust-resistant, complies with ETL sanitation standards, and facilitates thorough daily cleaning in commercial environments.

Equipped with three dedicated tools: a stainless steel dough hook for bread and pizza dough; a flat beater designed for mixing fillings, mashed vegetables, and batters; and a wire whip for aerating mixtures. The 20Qt capacity is sized to manage batches up to 3kg of flour.

Includes a secure wire shield to prevent accidental contact during operation. The unit features independent Start and Stop buttons for controlled operation. An automatic shutdown mechanism stops the motor if the guard is lifted, ensuring compliance with kitchen safety protocols.