Description
Product Description:
🥩 Morgangastro 10L Commercial Manual Meat Mixer
The Morgangastro commercial manual meat mixer is designed for blending ground meat, seasonings, water, sauces, and other ingredients for sausages, burgers, patties, meatballs, and prepared meat products. Its 10L stainless steel tank supports approximately 14.3–16.5 lb of ingredients per batch, while the hand crank and four internal mixing paddles help produce an even, consistent mixture.
Detailed Features & Performance
The 10L stainless steel tank mixes approximately 14.3–16.5 lb of ground meat, seasonings, sauces, and other ingredients per batch. Actual mixing capacity may vary depending on ingredient size, density, and added liquids.
The direct-drive hand crank transfers movement directly to the mixing shaft for straightforward manual operation. Add the ingredients to the tank and rotate the handle to blend meat, seasonings, water, and sauces.
Four stainless steel paddles move ingredients throughout the tank to help distribute seasonings and liquids more evenly. The mixer is suitable for preparing sausage filling, burger meat, patties, meatballs, and other meat mixtures.
The stainless steel tank, frame, mixing shaft, and paddles provide corrosion resistance and durability for repeated food preparation. The included stainless steel lid helps keep ingredients covered during preparation.
Loosen the side butterfly fasteners to remove the mixing shaft and paddle assembly. The smooth stainless steel tank is easier to rinse and wipe after processing meat, seasonings, and sauces.
The adjustable feet allow the mixer height and balance to be fine-tuned for different work surfaces. Non-slip foot pads help improve stability, reduce movement, and protect the countertop during mixing.
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