MorganGastro Electric Dough Sheeter Machine 370W Max 12" Pizza Dough Roller Sheeter, Automatic Commercial Pizza Dough Press Machine, Noodle Bread Pasta Maker

• Voltage: 110V 60HZ
• Power: 370W
• Pizza size: 10-30cm (4-12 inches)
• Pizza thickness: 0.7-5.4mm
• Dough weight: 50-500g
• Production speed: about 15 seconds for a dough
• Material: Stainless steel
• Net Weight: 37kg
• Gross Weight: 49kg
• Machine size: 480x520x620mm
• Packing size: 570x550x720mm

Features:

• The two wide rollers can produce 4-12 inch diameter pizza dough
• Our MorganGastro dough roller sheeter can create 0.02-0.2 inch (0.7-5.4mm) thick pizza dough through the adjustable dough thickness knobs
• Designed with two-stage roller for an effortless dough sheeting process.
• Made of 304 stainless steel shell, food-grade resin rollers, and PP plastic covers.
• Easy operation and the whole process of the pizza press takes only around 15s.
• Transparent plastic cover to prevent foreign from entering and observe the running state at any time
• Rock arm basically rotates the disc to make dough into round shape
• Equipped with a waterproof switch for secure operation and nonslip bottom legs for stability.
• Ideal for home and commercial use, such as pizza shop, cake bakery, coffee shop, buffet and etc.

Operation steps:

1. Put the dough into the upper roller inlet
2. The dough is rolled and pressed into an oval shape
3. Automatic picked to the lower roller by rock arm
4. Pressed into a round pizza by the lower roller